Quebrador

Recent Comments

Cintia dhariana
Cintia dhariana Tue, 12/10/2013 - 05:02

Thank you girls! Lórien, I don't know either (LOL!) the hum.. cookie, is sweet and breaks very easily (That's where it got it's name...) My Grandma is from Minas Gerais, so that's probably the same thing... Biscoito de Polvilho in my book is a salty, hard or soft, similar to pão de queijo but without the cheese... (Well, I hope we are not frightening anyone with all of this! LOL!)

Janet Scott
Janet Scott Tue, 12/10/2013 - 01:13

Love this idea of using the kit for recipes! Lovely work Cintia. :)

Lórien Rezende
Lórien Rezende Mon, 12/09/2013 - 05:05

Humm... Here in São Paulo this has another name - not sure which one - it´s like a "biscoito de polvilho" from Minas Gerais, or it´s the hard kind one? Once I found how to say polvilho in English, but I can´t remember anymore...